Friday, January 18, 2008


1 cup all purpose Flour/Maida

1/2 cup Sugar (powdered)

2 Eggs

75 gms Butter

1/2 tsp Baking Soda

2 drops any essence (Vanilla)

1 pinch food color (optional)


1. In a bowl, beat the eggs with a beater by adding essence, baking soda and food color.

2. In another bowl, mix butter and sugar.

3. Add all purpose flour/maida.

4. Add the beaten eggs.

5. Now mix well till you don't find any lumps left over.

6. Grease the microwave bowl with butter and pour the above mixture.

7. Pre-heat oven to 300 c.

8. Place bowl inside. Bake at 200 c for 5-7 minutes and 150 c till done. (35 to 40 minutes).

9. Poke with a toothpick and check. Cool completely before doing icing if any.

Note:Follow the baking instructions for cake from your appliance catalog.

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